Hi. I am a professional and innovative chef with over 20 years experience. My area of expertise is world cuisine but I am skilled in all areas of the culinary arts.
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My work includes recipe development/writing, food photography, article writing, menu planning, remote cookery teaching and food product development.
I can write creative, original recipes with or without photographs that cater for any style you wish and have proven experience in the freelance field.
It is my belief that food and nutrition writing needs to done by those with...
Apr 21, 2015|Other - Writing Services|Private|Completed
Jan 30, 2015|Ghost Writing|Private|Completed
Dec 9, 2014|Ghost Writing|Private|Working
Oct 16, 2014|Ghost Writing|Private|Completed
- develop and write highly original, well written and informative recipes. They can be accompanied by high quality photographs taken by myself. My recipes are completely my own work, I do not simply change ingredients in others work.
- write guides, articles, ebooks or blog posts on the subject of food, cooking and nutrition.
- plan menus, with or without recipes, shopping lists and nutritional information, for nutritional or catering purposes
- design personal recipes for a special occasion
- consult on some areas of food product development (more information would be required to ascertain areas of expertise necessary)
- design menus for coffee shop and restaurant start ups, taking into account cost, equipment, staffing levels, waste and storage.
- research and report on current business trends in food products and catering
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